Since the early 1900’s our family has been growing grapes and making wine in the Dry Creek Valley. Four generations later we remain dedicated to carrying on our family tradition.
Our winery is still family owned and operated, and that means production is limited. The focus here has always been quality not quantity! Our family takes pride in working hard to produce consistently exceptional wines every year, specializing in some of the finest Zinfandel, Cabernet Sauvignon, and Merlot.
If you are going to be in our area and would like to visit, please call. We always look forward to meeting new wine enthusiasts.